White Rolls
Delicious gluten free rolls which work perfectly with a burger, a sandwich or a snack.
Now in a convenient NEW 2 pack size.
Water, Modified Tapioca Starch (1442), Rice Flour, Resistant Starch, Maize Starch, Soy Flour, Rice Bran Oil, Sugar, Egg White Powder, Vinegar, Soy Protein, Dried Yeast, Vegetable Gums (412, 464, 466, 461), Iodised Salt, Psyllium Husk Powder, Humectant (Glycerine), Preservative (Sorbic Acid). Contains Soy & Egg.
| Serving per pack: 4 Serving size: 69g (1 roll) |
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| Quantity Per Serving | % Daily Intake* per Serving | Quantity Per 100g | |
| Energy | 654 kJ | 8% | 934 kJ |
| Protein | 4.1 g | 8% | 5.9 g |
| Gluten | Not detected | – | Not detected |
| Fat, total | 2.9 g | 4% | 4.2 g |
| – saturated | less than 1 g | 2% | less than 1g |
| Carbohydrates | 24.8 g | 8% | 35.4 g |
| – sugars | 3.6 g | 4% | 5.1 g |
| Dietary Fibre | 6.7 g | 22% | 9.6 g |
| Sodium | 189 mg | 8% | 270 mg |
| *Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. | |||
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